Soup Hacks

Where I live in Canada today it is really cold. This was just posted 4 minutes ago:

It is currently -23 C where I live and much colder with the wind chill factor

Anyhow, it is a great time for enJOYing hot and nourishing soup. Yesterday I made a delicious pot of soup along with some other goodies like a small meatloaf (something I rarely make), a Cajun Rice & Chicken dish, and my soup. I had 3 of my favorite pots on the go: 🙂 Two cooked in the oven with the chicken and meatloaf and the other stove top for the soup. Oh and also in the pic is small stainless steel pot which boiled a small batch of potatoes.

3 of my red cast iron pots. I have more too lol in different colors. I use these pots often and I have a couple of locations where I spend my time so they are spread out over 3 kitchens 🙂

Today I thought I would share a couple of hacks for soup. I rarely, if ever, follow a recipe to make soup. It is usually create as I go and use what I have, which involves finishing up other food items.